Saturday, October 21, 4:00 PM - 6:00 PM

115. Opening Session: How Media Influences Healthcare Today

Speaker: Sanjay Gupta MD

Room: 375 CDE

Saturday, October 21, 6:00 PM - 7:30 PM

Sunday, October 22, 8:00 AM - 9:30 AM

128. Building Healthier Futures: The First 1,000 Days

Speaker: Adrianna Logalbo,  Alison Stuebe MD, MSc, FACOG, FABM,  Meghan Adler MS, RDN

Room: W184 ABCD

175. Culinary Demonstration: Smarter Meals, Successful Students - North Carolina K-12 Culinary Institute

Speaker: Cyndie Story PhD, RDN, CC, SNS,  Susan Thompson MS, RDN, LDN

Room: 185 ABCD

180. Going Green: Use of Medical Cannabis in Medical Nutrition Therapy

Speaker: Laura Borgelt PharmD, FCCP, BCPS,  Nathan Myers MS, RDN, CDN,  Zachari Breeding MS, RDN, LDN, FAND

Room: 375 B

219. Getting a Grip: Handgrip Strength Examination for Malnourished Populations

Speaker: Barbara Lusk MFCS, RD, LDN, FAND,  Julie McGuire MS, RDN, LD,  Terese Scollard MBA, RDN, LD, FAND

Room: 183 ABC

276. Perspectives from RDNs Solving Local and Global Food Insecurity

Speaker: Amy Knoblock-Hahn PhD, MPH, MS, RD,  Janice Giddens MS, RDN, LD,  Jean Ragalie-Carr RDN, LDN, FAND

Room: 178 AB

351. The Data Payment Connection: Leveraging Data to Impact RDN Value and Revenue

Speaker: Amy Davis RDN, LRD,  Lesley R. Kadlec MA, RHIA, CHDA,  Whitney Franz MPH, RD

Room: 192 ABC

366. The Women’s Health Initiative: Two Decades of Knowledge Ready for Dissemination

Speaker: Cynthia Thomson PhD, RD, FAND, FTOS,  Lesley Tinker PhD,RDN,  Linda Van Horn PhD,RDN,  Marian Neuhouser PhD, RD

Room: 187 ABC

377. Preparing for the Second Century with a Stronger Focus on Public Health

Speaker: Christina Biesemeier MS, RD, LDN, FADA, FAND,  Patricia Splett MPH, PhD, RDN, FADA,  Shannon Robson PhD, MPH, RD

Room: 179 AB

386. Fiber’s Essentiality for the Microbiota and Health: Connecting the Dots

Speaker: Alexandra Kazaks PhD, RDN, CDE,  Dennis Gordon PhD

Room: 196 ABC

412. Diabetes and the RDN: A Continuous Road to Skills and Practice Advancement

Speaker: Chimene Castor EdD, MS, RD, LDN,  Elizabeth Quintana EdD, RD, LD, CDE,  Kimberly Bisanz MFCS, RDN, LDN, CDE

Room: 375 A

422. Elevate Your Bariatric Nutrition Practice: Bring Your ‘A’ Game

Speaker: Amanda Lynch RD, PhD,  Kellene A. Isom MS, RD, LDN, CAGS,  Nina Crowley PhD, RDN, LD

Room: 470 AB

Sunday, October 22, 10:00 AM - 11:30 AM

134. You Are What You Just Ate

Speaker: Luc van Loon PhD,  Roberta Anding MS, RD/LD, CDE,CSSD, FAND

Room: W 375 CDE

140. Influence Redefined: Be the Leader You Were Meant to Be, Monday to Monday

Speaker: Donna Manring NDTR,  Stacey Hanke

Room: 183 ABC

147. Development of Alzheimer’s Disease: Ketones to Help Rescue a Brain Running Out of Fuel?

Speaker: Anne Marie Davis PhD, RDN, FAND,  Christian Alexandre Castellano PhD

Room: W375 B

150. Agriculture Links to Healthy Eating Patterns - Then and Now (Part 1)

Speaker: Jack Bobo JD, MS,  John Erdman PhD, MPH, MS,  Kimberly Kirchherr MS, RDN, LDN, CDE, FAND

Room: 190 AB

166. The WIC Food Packages: Improving Balance and Choice

Speaker: Kathleen Rasmussen ScD, RD,  Patsy M Brannon Ph.D., R.D.,  Rachel Johnson PhD, MPH, RD, FAHA

Room: 178 AB

181. An Innovative Way to Screen Nutritional Risk in Autism Spectrum Disorder: The SAMIE

Speaker: Alena Clark PhD, MPH, RD, CLC,  Jennifer Franck MS, RDN,  Nicole Withrow PhD, MS, RD

Room: W196 ABC

214. Implementation of Dietitian Managed Enteral Access Devices and Feeding Delivery

Speaker: Beth Hall RD, CSO, LN,  Beth Taylor DCN, AP-RD, CNSC, FCCM,  Christina Rollins MS, RD, LDN, CNSC,  

Room: W375 A

240. ACEND Forum: Showcasing Innovation as a Future Education Model Demonstration Program

Speaker: Leanne Worsfold RPN,  Mary Gregoire PhD, RD, FADA,  Wanda Eastman PHD, RD, LD

Room: 184 ABCD

362. Incorporating a Family Health Behavior Screening Tool into Research and Practice

Speaker: Karissa Peyer PhD,  Lisa Bailey-Davis DEd, RD,  Rosa Hand MS, RDN, LD, FAND

Room: 187 ABC

401. Guiding Food Service for a Healthy Future

Speaker: Joel Kimmons PhD,  Stacia Clinton RD, LDN,  Tamara Osgood MS, RD, LD

Room: 475 AB

420. Advancing Clinical Practice with Metabolomics

Speaker: Elizabeth Reverri PhD, RD,  Francene Steinberg PhD, RD,  Susan Sumner PhD

Room: W179 AB

Sunday, October 22, 11:30 AM - 12:15 PM

Culinary Demonstration: Voilà! French-inspired, Gourmet Recipes from First Course through Dessert without all the Added Sugar

Speaker: Amy Myrdal Miller MS, RDN, FAND,  Greg Biggers

Room: Expo Hall Culinary Studio

Expo Hall Presentation: Small but Mighty: Human and Environmental Health Benefits of Lentils

Speaker: Amber Johnson,  Julianne Curran PhD

Room: Expo Hall Learning Center

Sunday, October 22, 1:30 PM - 3:00 PM

118. 2017 Wimpfheimer-Guggenheim International Lecture: How Global Nutrition Collaborations Impact Change - Lessons from Four Continents

Speaker: Judith Gilbride PhD, RDN,FAND,  Richard Deckelbaum MD, CM, FRCP(C)

Room: 187 ABC

119. 2017 President’s Lecture: Systems Medicine, Big Data and Scientific Wellness; Transforming Healthcare

Speaker: Donna Martin RDN, LD, SNS, EDS, FAND,  Leroy Hood MD, PhD

Room: 375 A

141. Communicating with Confidence and Credibility, Monday to Monday

Speaker: Donna Manring NDTR,  Stacey Hanke

Room: 183 ABC

151. Food Science/Production Links to Healthy Eating Patterns - Then and Now (Part 2)

Speaker: Hilary Thesmar PhD, RD,  Indra Mehrotra MS, RDN,  John Coupland PhD

Room: 190 AB

155. Culinary Demonstration: Cooking Essentials for Every Dietitian - Tips from Chef RDNs

Speaker: Ellie Krieger,  Sara Haas RDN, LDN,  Tessa Nguyen RD, LDN

Room: 185 ABCD

186. Implementing a Malnutrition Program throughout the Healthcare Continuum

Speaker: Joseph Quinlan MSH, RD, CSG, LD/N, FAND,  Ruth Hanson RD, LD/N, CDE

Room: 196 ABC

234. CDR Forum: CDR New Certifications - Advanced Practice in Clinical Nutrition

Speaker: Coleen Liscano MS, RD, CSP, CDN, CNSC, FAND,  Linda Gigliotti MS, RDN, CDE,  Rebecca Brody PhD, RD, LD, CNSC,  

Room: 178 AB

278. The Evidence: Intermittent Fasting Effects on Cardiometabolic Disease and Cancer

Speaker: Dorothy Sears PhD,  Heather Bell-Temin MS, RD, CSO,  Mahshid Shelehchi MS, RDN

Room: 375 B

279. Minding Your Peas and Qs: Plant Protein and the Quest for Wellness, Quality and Functionality

Speaker: Alice Henneman MS, RDN,  James House PhD,  Mindy Hermann MBA, RDN,  

Room: 184 ABCD

331. Become an Author Tomorrow: A Guide to Digital Self-Publishing

Speaker: Alissa Rumsey MS, RD, CDN, CSCS,  Lori Zanini RD, CDE,  Torey Armul MS, RD, CSSD, LD

Room: 192 ABC

382. What’s New on the Label: Choline, The Forgotten Nutrient

Speaker: Elana Natker MS, RD,  Marie Caudill PhD, RD,  Steven Zeisel MD, PhD

Room: 470 AB

418. Using the Automated Self-Administered 24-Hour Dietary Assessment Tool (ASA24)

Speaker: Amy Subar PhD, MPH, RD,  Lisa Jahns PhD, RD

Room: 475 AB

454. Health Care in America: The Case for Nutrition

Speaker: Allyson Schwartz,  Bob Blancato MPA,  Don Bradley,  Krista Yoder Latortue MPH, RD, LDN, PMP, FAND

Room: W179 AB

Expo Briefing: Complementary Feeding Matters: Optimal Nutrition from 6 to 24 months

Speaker: Carol Blindauer MBA, RD,  Robert Murray MD

Room: Expo Hall Learning Center

Sunday, October 22, 2:15 PM - 2:45 PM

Expo Briefing: Digesting Dairy—Lactose & Protein Digestion in Dairy Avoiders

Speaker: Amber Milan PhD,  

Room: Expo Hall Learning Center

Sunday, October 22, 3:30 PM - 5:00 PM

127. Nutrigenomics: Is It Ready for Prime Time?

Speaker: Ahmed El-Sohemy PhD,  Cynthia Thomson PhD, RD, FAND, FTOS

Room: 375 CDE

129. Culinary Demonstration: The Inclusive Table: Vegan Meals Omnivores Will Love

Speaker: Christy Wilson RDN,  Enette Larson-Meyer PhD, RD, LD, CSSD, FACSM,  Michele Redmond MS, RDN,  

Room: 185 ABCD

131. Hot Topic: Cyberbullying and the Code of Ethics - What Is the Connection?

Speaker: Connie Diekman M.Ed., RD, CSSD, LD, FADA, FAND,  Mary Russell MS, RDN, LDN, FAND,  Susan Laramee MS, RDN, FADA, FAND

Room: 183 ABC

148. Does Sustainability Belong in Government Dietary Guidance?

Speaker: Kathleen Merrigan PhD,  Marianne Smith Edge MS, RDN, FADA, FAND,  Timothy Griffin PhD

Room: 470 AB

152. Food Accessibility/Affordability Links to Healthy Eating Patterns - Then and Now (Part 3)

Speaker: Deirdra Chester PhD, RDN,  DR. ROB POST PhD, MEd, MSc,  Helen Chipman PhD, RDN

Room: 190 AB

206. The Changing Face of Pediatric Oncology Assessment, Intervention and Collaboration

Speaker: Elaine Trujillo MS, RDN,  Jennifer Cohen PhD, MND, BSc, APD,  Terezie Mosby EdD, MS, RD, FAND, LDN

Room: W192 ABC

210. It’s About Time! Circadian System, Meal Timing and Metabolism

Speaker: Frank Scheer PhD,  Hollie Raynor PhD, RDN,  Laura Andromalos MS, RD, LDN

Room: 375 B

335. Retrospective Chart Reviews: Practice to Publication to Policy

Speaker: Patricia Marincic PhD, RDN, LD, CLE,  Susan Scott MS, RDN, LD,  Tammy Beasley RDN, CEDRD, CSSD

Room: 178 AB

339. New Tech Meets Nutrition and Dietetics: What’s in Store for the Profession and YOU?

Speaker: Jana Kicklighter PhD, RDN, LD, FAND,  Luis Rodriguez PhD,  Susan Roberts MS, RDN, LD, CNSC

Room: W196 ABC

345. Self-Evaluation of QAPI: Performance Improvement and “Good Faith Effort”

Speaker: Debbie Eckhart MS, RDN,  Dorothy Chen-Maynard PhD, RD. FAND,  Linda Handy MS, RDN

Room: W475 AB

359. Putting Heart into Performance Nutrition for Collegiate Athletes

Speaker: Caroline Mandel MS, RD, CSSD,  Jennifer Ketterly MS, RD, CSSD, LD,  Sharon Smalling MPH, RD, LD

Room: 375 A

427. More Than a Meal: Demonstrating Value Through Outcomes Data

Speaker: David Dosa MD, MPH,  Sherry Simon RDN, LD,  Uche Akobundu PhD, RD

Room: 179 AB

453. Rethinking Quality, Outcomes and Value – Perspectives from Three Dietitians

Speaker: Abby Sauer MPH, RD,  Christopher Stocking MS, RD, LD, CDE,  Tylane Garrett RDN, LD,  

Room: 187 ABC

Monday, October 23, 8:00 AM - 9:30 AM

121. Hot Career Paths in Nutrition: Expert Panel

Speaker: Anne Wolf MS, RDN,  Dawn Jackson Blatner RDN, CSSD,  Donna Manring NDTR,  Mary Beth Kavanagh MS, RDN, LD, FAND,  Rebecca Lewis MS, RDN

Room: W183 ABC

132. Food Fraud: What's on My Plate, What's in It, and Is It Safe

Speaker: Hilary Thesmar PhD, RD,  Rosalee Hellberg PhD,  Steven Sklare REHS, CP-FS, LEHP

Room: 375 B

137. 2017 Trailblazer Lecture: Second Star to the Right - The Nexus of Dietetics and Food Science

Speaker: Barbara Ivens MS, RDN, FADA, FAND,  Mary Russell MS, RDN, LDN, FAND

Room: 190 AB

146. Aquaponics: A Farming Technique to Grow Your Pescatarian Diet

Speaker: Debi Zvi MSEd, RDN, CDN, CDE,  Jaime Schwartz MS,RD,  Jason Green

Room: 192 ABC

168. Innovative and Comprehensive Nutrition Education Programs in Schools

Speaker: Beverly Girard,  Henna Muzaffar PhD, RD,  Rachel Scherr PhD

Room: 187 ABC

188. When to Initiate Parenteral Nutrition in the Hospital and at Home: A Frequent Question with New Answers

Speaker: Ainsley Malone MS, RDN, LD, CNSC, FAND, FASPEN,  Carol Ireton-Jones PhD, RDN. LD, CNSC, FASPEN, FAND,  Patricia Worthington MSN, RN, CNSC

Room: 375 A

216. Influence of Diet and Body Composition on Thyroid Hormone Regulation

Speaker: Antonio Bianco PhD, MD,  Mandy Corrigan MPH, RD, CNSC, FAND,  Sarah Peterson PhD, RD, LDN, CNSC,  

Room: 196 ABC

242. Small Changes, Big Impact: Integrating Interprofessional Education (IPE) for Student Success

Speaker: Christine Karshin PhD,  Heather Hutchins-Wiese PhD, RD,  Kathy Seurynck DNP, RN, CNE, CHSE,  Sandy Pernecky MS, RDN

Room: 475 AB

311. Journeys to East Africa: Teaching People with Type 1 Diabetes There to Help Us Teach Here!

Speaker: Carol Brunzell RDN, LD, CDE,  Nadine Braunstein PhD, RD, LDN, CDE,  Sandhya Narayanan MS, RDN, CDN

Room: 179 AB

352. The Future of Healthcare Payment: MACRA’s Impact on RDN Practice

Speaker: Adele Allison,  Amy Davis RDN, LRD,  Natalie Stephens RDN, LD, FAND

Room: 470 AB

384. Cancer Survivorship Lifestyle Guidelines: Time for Action

Speaker: Cynthia Thomson PhD, RD, FAND, FTOS,  Jennifer Ligibel MD,  Wendy Demark-Wahnefried PhD, RD

Room: 185 ABCD

424. Informing the Future: Looking Back at 100 Years of Nutrition Research

Speaker: Barbara Rice MA, RD, LD,  Jo Anne Cassell PhD, RD, LD,  Mary Abbott Hess LHD, MS, RDN, LDN, FAND

Room: 178 AB

429. Make a "Flash” with Dietary Assessment Research Using Mobile Phones

Speaker: Carol Boushey PhD, MPH,  Deborah Kerr B.App.Sci., Grad.Dip.Diet., M.Sc., PhD., APD,  Mary Cluskey PhD, RD

Room: 184 ABCD

Monday, October 23, 10:00 AM - 12:00 PM

Monday, October 23, 10:15 AM - 10:45 AM

Expo Briefing: Nutrition’s Influence on Industry: How Nutrition Professionals Impact the Food Supply

Speaker: Lindsay Watts RDN,  Trish Zecca MS

Room: Expo Hall Learning Center

Monday, October 23, 11:00 AM - 11:30 AM

Expo Briefing: High – Amylose Maize Resistant Starch in Foods Helps Improve Glycemic Management

Speaker: Lois Moss-Barnwell MS, RD, LDN, CDE,  

Room: Expo Hall Learning Center

Monday, October 23, 11:45 AM - 12:30 PM

Expo Briefing: The Almighty Prune: Strengthening Bones and Improving Eating Habits

Speaker: Dawn Jackson Blatner RDN, CSSD,  Shirin Hooshmand PhD

Room: Expo Hall Learning Center

Monday, October 23, 1:00 PM - 1:45 PM

Culinary Demonstration: Capturing the Bold Authentic Flavors of Gourmet Mexican Food

Speaker: Jean Marie Brownson,  Lea Anne Dea RDN

Room: Expo Hall Culinary Studio

Monday, October 23, 1:30 PM - 3:00 PM

133. Optimizing Your Online Presence Using Search Engine Optimization

Speaker: Abbey Sharp RD,  Gigi Kwok-Hinsley DrPH, MS, RD,  Sol Orwell

Room: W375 B

144. Improv for Effective & Adaptive Communication

Speaker: Butch Jerinic,  Jason Ball

Room: 183 ABC

174. From Policy to Practice: Implementing the Local School Wellness Policy Final Rule

Speaker: Alicia White MS, RD,  Franciel Ikeji MS, RD, LD,  Jamie Chriqui PhD, MHS

Room: 179 AB

189. PCOS: Beyond Hormones and Hot Flashes - Nutrition Interventions for Women Later in Life

Speaker: Angela Grassi MS, RDN, LDN,  Lynn Monahan DCN, MPH, RDN, LDN,  Patricia Davidson DCN, RDN, LDN, CDE, FAND

Room: 185 ABCD

196. Weight Loss Pharmacology for the RDN: Safety and Efficacy

Speaker: David Peterson PharmD,  Lacie Peterson MS, RD, CDE,  Nikki Kendrick MDA, RDN, CNSC

Room: 375 CDE

201. Evidence-Based Heart Failure Nutrition Therapy Practice Guidelines: Effectiveness and Recommendations

Speaker: Mary Gregory RDN, LDN,  Rita Frickel MS, RDN, LMNT,  Toni Kuehneman MS, RDN, LMNT

Room: 190 AB

312. Global Nutrition Responses in Infectious Disease

Speaker: Cade Fields-Gardner MS, RDN, LDN, CD,  Karen Bellesky RDN, LDN,  Lisa Ronco MS, RDN, CDN, CDE,  

Room: 192 ABC

328. Triggering Change in Patients & Clients: Insights from Behavioral Science

Speaker: Hilary Thesmar PhD, RD,  Jason Riis PhD,  Kimberly Kirchherr MS, RDN, LDN, CDE, FAND

Room: 375 A

333. Food Management Transition: Making Your Plan

Speaker: Georgie Shockey,  Sharon Cox MA, RDN, LDN,  Veronica McLymont PhD, RD, CDN

Room: 475 AB

340. Kick…What? How to Fund Your Big Idea

Speaker: David Ingalls MS, RDN,  Jean Caton MS, MBA, RDN,  Lauren Harris-Pincus MS, RDN

Room: 184 ABCD

354. Nutrition Services Payment: The Intersection of Law and Ethics

Speaker: Dianne Polly JD, MS, RDN, LDN, FAND,  Karen Smith MS, MBA, RD, LD, FADA,  Laura Seng JD,  

Room: 187 ABC

364. Health Professional Workforce Development: Improving the Health of Populations

Speaker: Bill Dietz MD, PhD,  Janelle Gunn MPH, RD,  Miriam Gaines MACT, RDN, LD,  

Room: 196 ABC

403. Enhancing the U.S. Army Performance Through Key Nutrition Initiatives

Speaker: Bethany Belanger PHD, RD, LD, CSCS,  Joanna Reagan MS, MHA, MSS, RDN,  Tamara Osgood MS, RD, LD

Room: 470 AB

425. Looking Forward: Nutrition Research Tools and Techniques for the Second Century

Speaker: Liora Sahar PhD, GISP,  Martin Yadrick MBI, MS, RDN, FAND,  Meg Bruening PhD, MPH, RD

Room: 178 AB

Monday, October 23, 3:30 PM - 5:00 PM

124. Challenges in Understanding the Causes and Consequences of Obesity

Speaker: Eileen Myers MPH, RDN, LDN, CEDRD, FADA, FAND,  Thorkild IA Sørensen MD, Dr Med Sci, Dr HC.

Room: 196 ABC

125. Perception and Reality for the Future of Food: Biotechnology in Sustainable Agriculture

Speaker: Jennie Schmidt MS, RD,  Pamela Ronald PhD,  William Hallman PhD

Room: 375 A

130. Not Your Mother’s EHR

Speaker: Curt Calder MBA, RDN, CD,  Lindsey Hoggle MS, RDN, PMP,  Lisa Prins

Room: 187 ABC

145. Creating Inclusive Environments for Diverse Perspectives

Speaker: Butch Jerinic,  Jason Ball

Room: 183 ABC

190. Blenderized Tube Feeding: Benefits and Practical Resources

Speaker: Ainsley Malone MS, RDN, LD, CNSC, FAND, FASPEN,  Kelly Kinnare MS, RD, CNSC,  Lisa Epp RDN, LD, CNSC,  

Room: 184 ABCD

272. Hitting Hunger Hard: Improving Global Food Systems One Meal at a Time

Speaker: Gene White MS, SNS,  Irene Wan RD, LD,  Sherry Coleman Collins MS, RDN, LD

Room: 179 AB

281. Cleaning up Label Confusion about Fiber: The Road Ahead for Research and Practice

Speaker: Holly Willis PhD, RD,  Joanne Slavin PhD, RD,  Satya Jonnalagadda PhD, MBA, RD

Room: 190 AB

282. New Horizons: Linking Space Station Research to Healthy Aging

Speaker: ARNY Ferrando PhD,  Claire D. Schmelzer PhD, MPH, RDN, LDN,  Helen Lane PhD, RD

Room: 185 ABCD

303. Intolerance Versus Avoidance: Identifying True Food Allergies

Speaker: Janelle Smith MS, RDN, CEDRD,  Megan A. Kniskern MS, RD, CEDRD-S, LD/N,  Miriam Anand MD, FACAAI, FAAAAI, FACP

Room: 375 B

309. International Dysphagia Diet Standardisation Initiative (IDDSI): USA and Global Readiness

Speaker: Luis F. Riquelme PhD, CCC-SLP, BCS-S,  Mary Rybicki MS, RDN, LDN,  Peter Lam RD, CFE

Room: 375 CDE

361. Ready-to-Use Materials for Counseling Pregnant Women on Breastfeeding Plus Strategies for Integration

Speaker: Catherine Sullivan MPH, RD, LDN, IBCLC, RLC,  Kathy Parry MPH, IBCLC, LMBT,  Lisa Akers PhD, RDN, IBCLC, RLC, FAND

Room: 470 AB

426. Looking Forward: Nutrition Research Topics for the Second Century

Speaker: Alison Steiber PhD, RDN,  Catherine Woteki PhD,  Susan Finn PhD, RDN, FAND

Room: 178 AB

433. Yes You Can! Proven Strategies to Secure a Dietetic Internship

Speaker: Joan Salge Blake MS, RDN, LDN, FAND,  Julia Robarts MS, MPH, RDN, LDN

Room: 192 ABC

Tuesday, October 24, 8:00 AM - 9:30 AM

126. The Intestinal Microbiome in Undernutrition: Cause, Effect, or Both?

Speaker: Geoffrey Preidis MD. PhD,  Roberta Anding MS, RD/LD, CDE,CSSD, FAND

Room: 375 B

138. Quality Improvement Strategies for RDNs

Speaker: Jason Majorowicz MBA,  Rachael Majorowicz RDN LD FNKF,  Sherri Jones MS, MBA, RDN, LDN, FAND

Room: W179 AB

187. Alphabet Soup: Understanding Food Protein Induced Enterocolitis Syndrome (FPIES) and Eosinophilic Esophagitis (EoE) in Pediatric Patients

Speaker: Kelly Fugok RDN, CSP, LDN,  Monica Nagle RD-AP, LDN,  Terri Brown-Whitehorn MD

Room: 470 AB

191. Clinical Insight into Vitamin B12

Speaker: Roman Pawlak PhD, RDN,,  Wahida Karmally Dr.PH,RDN,CDE,CLS,FNLA

Room: 190 AB

220. Fueling Teen Athletes: Unique Challenges and Winning Strategies

Speaker: Anastasia Fischer MD, FAAFP, FACSM,  Cheryl Toner MS, RDN,  Christine Rosenbloom PhD, RDN, LD, CSSD, FAND

Room: 185 ABCD

271. Outcomes of Food Pantry Delivery Systems and Educational Programs

Speaker: Ann Diker PhD, RDN,  Bruce Rengers PhD, RD,  Melissa Masters PhD, RD

Room: 475 AB

291. Food as Medicine in Malnutrition and Eating Disorders

Speaker: Edward Tyson MD, CEDS,  Tammy Beasley RDN, CEDRD, CSSD

Room: 375 A

313. Making a Difference in the World: Kids Eat Right Campaign

Speaker: Maria Virginia Tijerina Walls MS, NC,  Marianella Herrera PhD, MD,  Naomi Trostler PhD, RDN, FAND

Room: 178 AB

346. Second Century Communication Tools for Dietitians

Speaker: Carolyn O'Neil MS RD LD,  Janet Helm MS, RDN,  Ted Souder

Room: 184 ABCD

357. Reimbursing Value-Based Care: The Benefits of MNT and Therapeutic Meals

Speaker: Nicole Laverty RD, LDN,  Susan Daugherty RD, LDN,  William George Member, PICPA and AICPA

Room: 187 ABC

392. FDA's New Nutrition Labeling Initiatives Including the Nutrition Facts and Supplement Facts Label and Restaurant Menu Labeling

Speaker: Elizabeth Johnson M.S., RD,  Shirley Blakely PhD, RDN,  Susan Mayne PhD, F.A.C.E.

Room: 196 ABC

432. The Entrepreneurial Professional: Innovative Strategies to Customize Your Career

Speaker: Alissa Rumsey MS, RD, CDN, CSCS,  Jim White RDN, ACSM-HFS,  Joy Bauer MS, RDN,  Lori Zanini RD, CDE,  Regan Jones RDN

Room: 183 ABC

Tuesday, October 24, 9:00 AM - 1:00 PM

Tuesday, October 24, 9:45 AM - 11:15 AM

120. Dietary Supplements: What You Need to Know and Why

Speaker: Johanna Dwyer DSc, RD,  Mary Beth Kavanagh MS, RDN, LD, FAND,  Paul Coates PhD,  Paul Thomas EdD, RDN

Room: 375 A

123. Body Composition: Growing Beyond BMI

Speaker: Cynthia Thomson PhD, RD, FAND, FTOS,  Dympna Gallagher EdD,  Tim Lohman PhD

Room: 375 B

139. Quality Improvement Project: Practice and Purpose

Speaker: Jason Majorowicz MBA,  Shari Baird MS, RD, CPHQ, LSSBB,  Sherri Jones MS, MBA, RDN, LDN, FAND

Room: W179 AB

143. Fear Bootcamp: How to Take Action and Make Fear Your Homeboy

Speaker: Judi Holler DES,  Lucille Beseler MS, RDN, LDN, CDE, FAND

Room: 183 ABC

162. Innovating Healthier Menus That Accommodate Cultural, Ethnic and Economic Preferences

Speaker: Amy Siverling MS, RDN, LDN,  Heather Gavras MPH, RDN,  Jo Ann S. Carson PhD, RDN, FAHA

Room: 470 AB

176. How to Be a School Wellness Champion!

Speaker: Kathy Wilson-Gold MS, RDN, LD, FAND,  Mimi Wu MS, RD,  Patti Delger RDN, LD

Room: 178 AB

197. Approach to Malnutrition and Low Protein Diets in Progressive Kidney Disease

Speaker: Annamarie Rodriguez RDN, LD,  Kamyar Kalantar-Zadeh MD, MPH, PhD,  Kristin Leonberg MS, RD, CSR, LD/N, CDE

Room: 190 AB

237. Conflict or Consensus: Balancing Consumers’ Demands with Professional Ethics

Speaker: Annette Maggi MS, RDN, LD, FAND,  Kathleen Zelman MPH, RDN, LD,  Marianne Smith Edge MS, RDN, FADA, FAND

Room: 185 ABCD

274. Hunger Games: Tackling Food Crisis in a Postmodern World

Speaker: Marianella Herrera PhD, MD,  Sylvia Escott-Stump MA, RDN, LDN, FAND,  Tatyana El-Kour MS, RDN, FAND

Room: 187 ABC

307. The International NCP Implementation Survey (INIS): Experiences from the US and Other Countries

Speaker: Angela Vivanti Adv APD,  Constantina Papoutsakis PhD, RD,  Elin Lövestam PhD, RD

Room: 475 AB

342. From Ho-Hum to Viral: How to Make a Killer Video

Speaker: Brierley Horton MS, RD,  Holley Grainger M.S., R.D.,  Lisa Valente MS, RD

Room: 184 ABCD

356. Hitting the Ground Running in an Accountable Care Organization (ACO)

Speaker: Coni Westmoreland MHA, MSPH,  Jessi Peterson MS, RD, CDE,  Michelle Rasmussen MD

Room: 192 ABC

376. Roadmap to Food Allergy Safety

Speaker: Ann L. Yaktine PhD, MS, RD,  Anna Maria Siega-Riz BSPH, MS, PhD,  Virginia Stallings MD

Room: 196 ABC

Tuesday, October 24, 12:00 PM - 1:30 PM

142. Farm to City: RDNs Leading in Sustainable Food & Technology

Speaker: Alina Zolotareva RDN,  Amanda Hege RDN, LD,  Erin Flynn Organic Farmer,  

Room: 470 AB

173. Building Blocks for Success in the Child and Adult Care Food Program (CACFP) Meal Pattern Implementation

Speaker: Andrea Farmer MS, RD, LD,  Cheryl Jackson Lewis MS, RD,  Samia Hamdan MPH, RDN,  

Room: 187 ABC

202. Promote Positive Outcomes in Patients with Gestational Diabetes with the Latest Nutrition Recommendations

Speaker: Diana Gonzales-Pacheco DCN, RD,  Diane Reader RD CDE,  Kyle Thompson MS, RD, LDN, CNSC,  

Room: 185 ABCD

204. Ketogenic Diet and Epilepsy

Speaker: Antoaneta Balabanov MD,  Kelly Roehl MS, RDN, LDN, CNSC,  Laura Dority MS, RD, LD

Room: 196 ABC

255. Weight Stigma in Healthcare, Communities and Policy: Issues and Opportunities

Speaker: Christine Weithman MBA, RD, LDN,  Joseph Nadglowski,  Patricia Nece JD,  Scott Kahan MD, MPH

Room: 183 ABC

266. A New Prioritization Framework to Optimize Community Food Security

Speaker: Elizabeth Jimenez PhD, RDN,  Francois Dionne PhD,  Martin Yadrick MBI, MS, RDN, FAND

Room: 179 AB

277. Heart Failure, Nitrites and Nitrates: Novel Paradigm, Novel Treatment

Speaker: Daniel E Forman MD,  Juliet Mancino MS, RDN, CDE, CCRC, FAND,  Sharon Smalling MPH, RD, LD

Room: 184 ABCD

292. Is Dietary Linoleic Acid Pro-inflammatory?

Speaker: Martha Belury PhD, RD,  William Harris PhD

Room: 190 AB

388. Overcoming Nutrition-Related Burdens in U.S. Prisons

Speaker: cynthia wolfram,  Julie Driscoll RDN, CSG, CSR, LDN,  Mitchel Holliday MS, MSED, RDN, CDE, FAND

Room: 192 ABC

419. How Nutritional Genomics Affects You in Nutrition Research and Practice

Speaker: Joyanna Hansen PhD, RD, LD,  Kristin Guertin PhD,  Lauri Byerley RDN, LDN, FAND

Room: 375 A

445. Engaging Low-Income Shoppers with an Applicable App

Speaker: Amy Yaroch PhD,  Leigh Ann Edwards Hall MPH, RDN,  Richard Yarmosh

Room: 475 AB

Tuesday, October 24, 2:00 PM - 3:30 PM

117. Closing Session: The Future of the Mind

Speaker: Dr. Michio Kaku

Room: 375 CDE