We work hand in hand with coffee farmers to produce and export majestic coffees to buyers who also believe in sustainable businesses
WHO WE ARE?
We are people in love with coffee, who believe in sustainable business for producers, buyer and earth, we follow our principles exporting specialty coffees produced sustainability
WHAT WE DO?
We produce
We assess farmers
We engage
with farmers
We export
We give back
OUR COFFEES
Either you demand regional blends or microlots, conventional or organic, washed or exotic processes you’ll find what you’re looking for among our partners producers
Yiver Vargas
Single Farm
La Plata, Huila, Colombia
Harvest: March – July
Qualities: 86-88 points
Asmequidad
Women’s Association
Center of Huila, Colombia
Harvest: March – August
Qualities: 84-85 points
Andrés Quintero
Single Farm
Palermo, Huila, Colombia
Harvest: June – September
Qualities: 84-87 points
Coffee Origen
Group of Farms
South of Huila, Colombia
Harvest: October – January
Qualities: 86-88 points
SOCIAL PROJECTS
Discover stories of positive impact on the quality of life of families, women, young coffee producers and restoration of biodiversity at the origin. We want you to be a part.
VISIT THE ORIGIN
Come to the origin, where the magic happens, meet the farmer and join us throughout the process at the origin.
