La Lata

New York,  NY 
United States
www.damelalata.co
  • Booth: 1554

Bringing Spain’s
culture in a can. La Lata was created by Álvaro de la Viña and 
Ana González, the husband-and-wife 
team behind Selections 
de la Viña. Having formerly imported citrus fruit before wine, life’s twists and turns brought them full circle by combining their past and present careers… in a can. Born in Sevilla, La Lata reimagines Spain’s classic wine cocktails, starting with the iconic “rebujito” from Feria de Abril and expanding into refreshing spritzers made naturally with organic fruit. Each Lata is a refreshing, low-calorie wine spritz. Naturally made, light, and full of flavor.
And Spain's favorite cocktails. Drink our culture!


 Products

  • La Lata Rebujito

    Rebujito: Dry Sherry Spritz.

    Rebujito is a refreshing mix of dry fino sherry and real lemon juice.

    ...

  • La Lata Vermujito

    Vermujito: Dry Vermouth Spritz.

    Vermujito is a bitter sweet mix of vermouth and real grapefruit juice.

    ...

  • La Lata Sagardoa

    Sagardoa: Natural Basque Cider.

    Basque cider made from real apples.

    ...

  • Vegas Altas Orange Wine

    A blend of Cayetana and Pardina - two local grapes from Extremadura. Certified organic with some biodynamic principles. Unfined, unfiltered, with minimal SO₂.

    ...

  • Vegas Altas White Wine
    100% Sauvignon Blanc from a small organic vineyard. Long native-yeast fermentation, aged on fine lees. Unfined, unfiltered, with low SO₂....

  • Vegas Altas Rosé Wine
    100% Garnacha Rosado from Extremadura. Ingenious skin-hat fermentation in cement tanks, aged on fine lees for 3–5 months before bottling....

  • Vegas Altas Red Wine
    100% Tempranillo from vineyards east of Mérida by the Guadiana River. Manual harvest, fermented in concrete, matured on fine lees for 5 months....